This bacon wrapped asparagus is a quick, classic side made from crispy bacon and tender oven‑roasted asparagus. Lightly seasoned with salt and pepper, it bakes to golden perfection in under 20 minutes—ideal for holidays, dinner parties, or easy weeknight meals. Bacon-wrapped asparagus is a beloved appetizer that’s always welcome on the table. It’s simple to … Read more

I’m always on the lookout for meals that take less than 30 minutes from start to finish. As a parent, there never seem to be enough hours in the day, and with back-to-school season approaching, quick dinners are more important than ever. I was excited when Three Bridges reached out to collaborate. They offer a … Read more

Delicious and flavorful, this Authentic Pico de Gallo captures the bright, fresh taste of classic Mexican cuisine. With just a few simple ingredients and quick prep, this easy pico de gallo pairs beautifully with chips, tacos, burritos, or any dish that needs a vibrant, tangy topping. Whether you’re snacking with chips or serving it for … Read more

I’ll be teaching how to make these gluten-free lemon poppy seed muffins in my class on March 17th at the Culinary School of the Rockies. For anyone who can’t attend, I’m sharing the recipe here. This is my mother-in-law’s favorite muffin. When she visited recently, I baked a batch and packed some for her plane … Read more

Classic chicken pot pie made in the Instant Pot is a hearty comfort food made easy! Instant Pot chicken pot pie pairs beautifully with biscuits, puff pastry, or a traditional pie crust — or you can enjoy it crustless as a comforting casserole. Growing up, the frozen pot pies were the only version I knew: … Read more

These Mango Popsicles are a healthy, refreshing summer treat that both kids and adults will enjoy. They’re simple to make, naturally sweet, and perfect for hot days. The bright flavor of ripe mango blends beautifully with fresh lime and a touch of honey to create a creamy, tropical popsicle. Homemade popsicles are quick to prepare … Read more

This blueberry cinnamon roll is a yeast-free, low-sugar twist on the classic treat — soft, fluffy, and finished with a simple cream cheese frosting. My youngest daughter, Miki, loves helping in the kitchen and adores blueberries. I developed this single‑serving blueberry cinnamon roll to highlight that favorite fruit while keeping the recipe simple, lower in … Read more

This peanut butter chia pudding is an easy, five-minute recipe that’s rich with creamy peanut butter and ideal for meal prep or a make-ahead breakfast. This chia seed peanut butter pudding is perfect when you want a quick breakfast, satisfying snack, or simple dessert. It uses everyday ingredients from your fridge and pantry to come … Read more

Sriracha Seared Scallops recipe and tips for deglazing with Sriracha chili sauce. These quick, easy scallops are finished with a spicy, flavorful homemade Sriracha pan sauce. I love it when a random kitchen experiment turns out great. It feels a little like being a scientist—something I used to be—so discoveries in the kitchen still make … Read more