Protein-Packed Homemade Waffles Recipe for Breakfast & Snacks

In a high-speed blender, combine wowbutter, hemp seeds, milk, avocado oil, egg, cider vinegar, and vanilla extract. Blend until smooth.

In a separate bowl, whisk together the flour, cornstarch, cacao powder, sugar, baking powder, baking soda, and salt.

Pour the wet mixture into the dry ingredients and stir until just combined. Do not overmix.

Preheat a waffle iron to medium-high. Let the batter rest briefly while the iron heats. Spray the iron with cooking oil, pour in batter, and cook until the waffles are crisp on the outside and cooked through.